[vc_row][vc_column width=”1/2″ offset=”vc_col-lg-offset-3 vc_col-md-offset-2 vc_col-sm-offset-1″][la_divider height=”lg:40px;”][la_heading tag=”h1″ spacer=”line” spacer_position=”middle” line_style=”dotted” line_height=”1″ title=”Siglo Veinte” title_class=”margin-bottom-40 h2-naran” line_width=”lg:50px;” line_color=”#0a0a0a” subtitle_class=”p-naran” line_class=”margin-top-25 margin-bottom-20″][/la_heading][vc_row_inner][vc_column_inner][la_divider height=”lg:40px;”][/vc_column_inner][/vc_row_inner][vc_row_inner content_placement=”middle”][vc_column_inner][vc_column_text]

• 1.0 oz Mezcal Naran
• 0.75 oz Cocchi Americano
• 0.75 oz white creme de cacao
• 0.75 oz lemon juice

[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner][vc_column_inner][vc_column_text]

Shake to combine.
Double strain into a coupe glass.
Garnish with a lemon twist.

[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_single_image image=”2237″ img_size=”full” alignment=”center”][la_divider height=”lg:40px;”][/vc_column][/vc_row]